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Ash Gourd Halwa | Kashi Halwa | Kumbalakayi Halwa
Ash gourd is used widely in Indian kitchens. It is high in Vitamin B and Vitamin C with minerals like calcium, potassium, iron and phosphorous. It is rich in fiber too. Let’s make Ash Gourd Halwa | Kashi Halwa | Kumbalakayi Halwa As gourd cleanses stomach with which it helps to keep the stomach from ulcers and intestinal parasites. It is widely used in aid of weight loss. Since it contains 96% of water, it is the best alternative to calorie-loaded foods. Ash gourd helps in stopping the internal bleeding. It helps fight against mental illness like epilepsy, anxiety, insomnia, neurosis and paranoia. Ash gourd is used for cosmetic levels too.…
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It’s time to sip some Masala tea!
Tea is a favourite Indian beverage. Nowadays, Green tea is more in the news as it has various health benefits. But our Indian masala tea also has equal health benefits and is very easy to prepare. Do not waste your time to find Masala powder in the markets. You can easily prepare it yourself using the common kitchen spices which I have given below. Do you really know what a masala tea can do for you? Let’s discuss. Masala tea is anti-inflammatory. It kills the body pain you get from cold and flu. This tea revitalizes the body and stimulates the mind. It is anti bacterial, anti fungal and anti…
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Cooking of your favourite Gobi Manchurian is now easy!
Gobi Manchurian is an Indian-Chinese fried cauliflower food item which is popular in India. Cooking The Gobi in Chinese way and seasoning it in an Indian way. There are two varieties in Gobi Manchurian, dry and gravy. Both are prepared using same ingredients. Some use MSG (Ajinomoto) to increase the taste. Better to avoid it. The taste of Gobi Manchurian varies from mildly spicy to hot. Let’s prepare Gobi Manchurian dry of mildly spicy, the Gobi Manchurian recipe. Print Recipe Cooking of your favourite Gobi Manchurian is now easy! Course Side Dish Cuisine Indo-Chinese Servings Ingredients 1 medium size Cauliflower Cut into desired pieces and soak into turmeric and salt…
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Baby Corn Salad Recipe
Baby corn provides the valuable nutrition which lacks in most people’s diets. It is extremely low in fat as well, which can help with their weight loss goals. Baby corn is high in potassium and folic acid. It also has a better glycemic index than regular corn, making it a great substitute. A delicious, healthy and easy to make Indian style salad with baby corn, capsicums, and spring onions. Print Recipe Baby Corn Salad Recipe Course Salad Cuisine Indian Servings Ingredients 1/4 cup Baby Corn sliced and chopped1 1/2 tblsp Red Capsicum1 1/2 tblsp Yellow Capsicum1 1/2 tblsp Spring Onions1 tblsp Almonds (or Peanuts)Mint Leaves few, chopped1 tblsp Black Pepper…
